Management Archives - ProNett : The property maintenance solution

Turtle Bay Select ProNett ‘Ting

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Turtle Bay Select ProNett ‘Ting

The Caribbean restaurant founded by Jaya Wickrema serves food inspired by street hawkers and beach shacks, roti’s, soups, salads and meats grilled over a jerk pitt BBQ. Turtle Bay aims to serve good food in a laid back environment. Having rapidly expanded over the past few years since opening, Turtle Bay has chosen ProNett to manage its growing property maintenance needs.

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ProNetts Mobile Web Applications

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ProNetts Mobile Web Applications

 Our highly developed web-based mobile apps are all results of the continued innovation and development by our team here at ProNett. Our constant forward thinking has enabled us to create three web based mobile applications, which are tailor made for our customers, their contractors’ and engineers attending the job.

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Rosa’s Thai Cafe Chooses ProNett

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Rosa’s Thai Cafe Chooses ProNett

Rosa’s Thai Cafes are some of the most unique Thai restaurants London has to offer with 6 locations in the heart of London. From a humble street stall on Brick Lane, Rosa’s Thai Cafe has grown into a much loved chain of restaurants serving authentic fresh Thai food with a modern twist in Spitalfields, Soho, Westfield Stratford, Carnaby, Chelsea and Angel and has plans to continue expansion.

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patisserie

Ooo La La! Paul Patisseries Pick ProNett

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 Paul Patisserie

Ooo La La!  Paul Patisserie’s Picks ProNett for Property Maintenance Software.

PAUL has brought the French style bakery experience to London, Washington, Dubai, Moscow, Tokyo, Singapore and many more locations, with the sophisticated French décor, which became a part of the brand in 1993 when Francis Holder searched all over France for antiques to match the well-known black store front.
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tossed

Salad bar ‘Tossed’ dress it up with ProNett!

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Tossed SaladSalad bar ‘Tossed’ dress it up with ProNett!

 Vincent McKevitt, Top Tosser and Director, opened first healthy dining “Tossed” store in Paddington in 2005 serving ‘yummy’ healthy food, ensuring that the coffee is Fairtrade, the eggs are free range and the locality of the leaves, stating that they travel less than 50 miles and go from field to bowl in approximately 48 hours.
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Richoux

The Prestigious Richoux Group Pairs With ProNett

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The Prestigious Richoux Group Pairs with ProNett Like A Piece Of Cake!

The Richoux group host a range of internationally themed restaurants which all maintain family values within and aim to have a good rapport with their customers which will result in them returning, they ensure that their diners will have an authentic homely dining experience in whichever Richoux group restaurant that they decide to dine at.  Read More

Parachuting ProNett

ProNett Parachutes In Property and Facilities Management software solution

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Parachuting ProNett Solution

ProNett Parachutes In Property and Facilities Management software solution

Gone are the days spent pushing jelly uphill convincing businesses that the internet provides the solution for property and facilities management. Customers are now proactively looking to parachute ProNett into their business and implement ‘new solutions’ for ‘old problems’. Read More

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